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进口冷链食品全面消毒(双语新闻)
Disinfection of cold food
进口冷链食品全面消毒
 
China is doubling down on efforts to stem the transmission of the novel coronavirus through imported cold-chain products, requiring thorough disinfection of such shipments before they come into contact with domestic workers.
中国加大力度防范新冠病毒通过进口冷链食品传播,深圳饼干进口报关要求在进口冷链食品首次与我境内人员接触前实施预防性全面消毒处理。
 
The heightened precautions were announced in a notice, released by the State Council's Joint Prevention and Control Mechanism on Monday, after Tianjin reported a confirmed case of COVID-19 - a worker at a local frozen food company - on Sunday.
11月8日,天津报告一例新冠确诊病例,患者是当地冷冻食品公司的一名工作人员。国务院联防联控机制11月9日发布通知,加强了对冷链食品的预防性管控。
 
With regular nucleic acid tests in place on imported cold goods and workers involved in handling them, the notice highlights the significance of comprehensive disinfection of storage facilities, transport vehicles and packages of the products.
通知除了要求进口冷链食品以及从业人员接受常规核酸检测,还强调要对进口冷链食品的仓储设施、运输工具以及外包装进行全面消毒。

Sellers of cold-chain imported food must present disinfection certificates before their products are allowed to enter the market, according to the document.
进口冷链食品上市销售必须提供消毒证明。
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